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FULLY BOOKED

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£75pp

12:30pm Arrival, for 1:00pm Start

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STARTERS

Parsnip & Pear Soup, Warm Bread and Butter (V)

Fillet of Yorkshire Beef Carpaccio, Parmesan Shavings, Truffle Oil and Rocket Salad

Smoked Salmon & King Prawn Parcel, Marie Rose Sauce, Soda Bread and Sea Salt Butter

Beetroot and Weaversdale Croquette, Dill Potato Salad (V)

INTERMEDIATE

Yorkshire Gin, Lemon and Tonic Sorbet (V,VE)

MAINS

(All Served with Roast Potatoes, Mashed Potato, Roast Carrots, Roast Parsnip, Seasonal Greens)

Roast Turkey with all the Trimmings

Roast Sirloin of Beef and Yorkshire Pudding

Salmon Wellington and Bearnaise Sauce

Wild Mushroom and Truffle Arancini, Weaversdale Shavings, Dressed Salad (V)

DESSERTS

Christmas Pudding, Brandy Sauce

Bailey's Profiteroles, Butterscotch Sauce, Chocolate and Cointreau Posset, Shortbread

Chocolate Brownie, Chocolate Orange Ice Cream (GF)

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AFTER DINNER

Yorkshire Cheeseboard

Mince Pie & Coffee

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