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SAMPLE MENU

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Marinated mixed olives and sun-blushed tomatoes (VG)  £4

Halloumi fries (V)  £6

Garlic Mushrooms (V)  £5

Weaversdale cheese and beetroot croquettes (V)  £4

Shelled broad beans, tomato carpaccio (VG)  £4

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Platter of Yorkshire meats, warm flat bread  £6

Ale marinated chicken thighs, thyme, olive oil, tzatziki  £8

Haggis scotch egg, mustard mayonnaise  £5

Belly pork, black pudding, apple chutney and pickled horseradish  £5

Korean beef short ribs, asian noodles  £8

Catalan style meatballs  £5

Jack Daniels sticky chicken wings  £5

Honey glazed chorizo  £7

Steak strips & dips  £8

(Choice of: peppercorn, blue cheese or chimichurri)

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Salted cod fritters, tomato and red pepper coulis  £6

Gambas Pil-Pil prawns  £7

Deep fried calamari, chimichurri dressing  £7

King scallops, serrano ham  £9

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